Wheat chocolate chip muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 42
Ingredients
3 cups whole wheat pastry flour1 cup brown sugar2 Tbsp baking powderpinch of salt1 1/2 cups chocolate chips2 cups milk2/3 cup canola oil/smart balance 50/50 omega butter2 eggs
Directions
mix dry ingredients together. Mix wet ingredients together separately. Then fold in together. Bake at 375* for about 20 minutes.

Number of Servings: 42

Recipe submitted by SparkPeople user ANDHI25.

Servings Per Recipe: 42
Nutritional Info Amount Per Serving
  • Calories: 112.3
  • Total Fat: 4.1 g
  • Cholesterol: 0.2 mg
  • Sodium: 110.7 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.8 g

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