Turkey Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Ground Turkey, 1 unit, yield from 1 lb raw Beans, red kidney, 2 cup Green Peppers (bell peppers), 1.5 cup, chopped Tomato Sauce, 1 cup Garlic, 3 tsp 1 small onion
Directions
Brown turkey, add beans, tomato sauce, garlic and onion. After ingredients boil, turn heat to low, and add green peppers (and any other veggies you'd like!)
makes 4+ servings

Number of Servings: 4

Recipe submitted by SparkPeople user KAMINLENA.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 339.7
  • Total Fat: 11.5 g
  • Cholesterol: 84.2 mg
  • Sodium: 847.1 mg
  • Total Carbs: 28.6 g
  • Dietary Fiber: 9.8 g
  • Protein: 30.7 g

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