pasta e fagioli
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
ground turkey,carrots,celery,garlic cloves,tomato sauce,diced tomatoes,red kidney beans,white kidney beans,thyme,oregano,v8 juice,onion,beef broth
makes 8 servings 1 cup
Number of Servings: 1
Recipe submitted by SparkPeople user CHUBSTER04.
Number of Servings: 1
Recipe submitted by SparkPeople user CHUBSTER04.
Nutritional Info Amount Per Serving
- Calories: 1,500.4
- Total Fat: 35.1 g
- Cholesterol: 320.0 mg
- Sodium: 4,856.6 mg
- Total Carbs: 163.4 g
- Dietary Fiber: 43.6 g
- Protein: 143.3 g
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