Turkey A La King

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1/4 cup butter1/4 cup flour2 cups skim milk1 cup turkey gravy1 cup peas and carrots3 cups chopped turkey
Directions
Saute Butter and flour
Add milk to thick
Add turkey gravy
Add peas and carrots
Add turkey

Number of Servings: 4

Recipe submitted by SparkPeople user PARANAS.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 390.7
  • Total Fat: 16.6 g
  • Cholesterol: 106.6 mg
  • Sodium: 585.0 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 1.8 g
  • Protein: 39.8 g

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