Steak Fajitas
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user BAKABITO.
Beef, round steak, 6 ozGarlic, 1 cloveOnions, raw, .5 cup, choppedJalapeno Peppers, 1 pepperPeppers, sweet, red, fresh, .5 cup, slicedSalsa, .25 cupMission Carb Balance Fajita, 2 serving*Cheese - Reduced Fat Colby Jack, Sargento, 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user BAKABITO.
Nutritional Info Amount Per Serving
- Calories: 504.2
- Total Fat: 15.1 g
- Cholesterol: 107.0 mg
- Sodium: 938.4 mg
- Total Carbs: 39.7 g
- Dietary Fiber: 17.9 g
- Protein: 53.3 g
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