Grandma's Cranberry Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Cranberry Sauce Teresa Jayne’s Grandmother’s Recipe1 ½ Cup Water2 Cups Fresh Cranberries 1 small pkg Cherry Jello 1 Cup Sugar ½ Cup Pineapple½ Cup Nuts1/2 chopped Apple
Cook cranberries in water for 10 minutes.
Add Jello and sugar and stirl till dissolved.
Cool and add pineapple, nuts and chopped apple.
Refrigerate
Makes 10 1/2 Cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user ARKANANGEL.
Add Jello and sugar and stirl till dissolved.
Cool and add pineapple, nuts and chopped apple.
Refrigerate
Makes 10 1/2 Cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user ARKANANGEL.
Nutritional Info Amount Per Serving
- Calories: 167.5
- Total Fat: 4.3 g
- Cholesterol: 0.0 mg
- Sodium: 40.8 mg
- Total Carbs: 32.6 g
- Dietary Fiber: 1.3 g
- Protein: 1.3 g
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