Beans with Hamburger Meat - less gas method

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
2 cups dry pinto beans 2 lbs hamburger meat1 tbs brown gravy mix2 tsp garlicpepper to taste
Directions
Bring beans to a boil and boil for three minutes. Drian water and replace with fresh water. Brown hamburger meat, drain and add to beans. Cook on low in crock pot for 12 hours stirring occasionally. I like to add a few whole jalopenos sometimes. Serve with cornbread or tortillas.

1 cup servings.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 185.2
  • Total Fat: 6.6 g
  • Cholesterol: 52.0 mg
  • Sodium: 143.3 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 3.0 g
  • Protein: 21.3 g

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