Meatloaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Pack of meat, one egg, bread crumbs, ketchup, season to individual tastes
Directions
bake at 350 until done; add seasoning to taste

Number of Servings: 4

Recipe submitted by SparkPeople user KLC1277.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 223.3
  • Total Fat: 8.8 g
  • Cholesterol: 274.4 mg
  • Sodium: 573.4 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 15.5 g

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