Dairy Free Red Fat & Sugar Free Corn Muffins

Name: Dairy Free Red Fat & Sugar Free Corn Muffins Recipe
Prep time: 10 min
Cook time: 18 min
Total time: 28 min
Yield: 12
Ingredients: 1/2 C Unbleached Flour; 1/2 C White Whole Wheat Flour; 4 t baking powder; 3/4 t salt; 1 C Yellow Cornmeal; 2 Eggs; 1 C Almond Breeze Unsweetened Original; 1/4 C Light Smart Balance Margarine

Minutes to Prepare: 10
Minutes to Cook: 18

Number of Servings: 12

Ingredients

1/2 C Unbleached Flour1/2 C White Whole Wheat Flour4 t baking powder3/4 t salt1 C Yellow Cornmeal2 Eggs1 C Almond Breeze, Unsweetened Original1/4 C Light Smart Balance Margarine

Directions

Stir flours, sugar, baking pwd & salt together. Stir in cornmeal. Add remaining ingredients and either beat with electric beater or by hand until just blended. Divide into 12 lined muffin tins and bake in Convection oven at 375 or regular oven at 400 for 15 - 18 min or until light golden brown.

Number of Servings: 12

Recipe submitted by SparkPeople user CRBC1953.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 100.1
Total Fat: 3.2 g
Cholesterol: 31.7 mg
Sodium: 358.9 mg
Total Carbs: 15.8 g
Dietary Fiber: 1.5 g
Protein: 6.1 g

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