Rosemary Apple Penne
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
365 Organic Whole Wheat Penne Pasta, 3 cup (remove)Extra Virgin Olive Oil, 2 tbsp (remove) Rosemary, 2 tbsp (remove)Basil, 5 leaves (remove)Ricotta cheese, fat-free, 3 oz (remove)Apples, fresh, 2 cup, quartered or chopped (remove)
Cook whole wheat pasta as directed. Chop apples into bite-sized pieces. Chop rosemary and basil and add to apples.
Drain pasta and add olive oil. Toss with apple mixture and 3 tbsp Ricotta Cheese.
Number of Servings: 3
Recipe submitted by SparkPeople user JLASPIRAS.
Drain pasta and add olive oil. Toss with apple mixture and 3 tbsp Ricotta Cheese.
Number of Servings: 3
Recipe submitted by SparkPeople user JLASPIRAS.
Nutritional Info Amount Per Serving
- Calories: 452.6
- Total Fat: 11.3 g
- Cholesterol: 5.0 mg
- Sodium: 30.3 mg
- Total Carbs: 76.0 g
- Dietary Fiber: 10.0 g
- Protein: 14.6 g
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