Homemade Tacos
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user DAVEE23.
lean bround beef with beans and salsa addedcheddar cheeselettucela tiara taco shells
Number of Servings: 1
Recipe submitted by SparkPeople user DAVEE23.
Nutritional Info Amount Per Serving
- Calories: 177.6
- Total Fat: 10.8 g
- Cholesterol: 27.2 mg
- Sodium: 231.9 mg
- Total Carbs: 11.7 g
- Dietary Fiber: 2.1 g
- Protein: 8.3 g
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