Beef Stew

  • Number of Servings: 6
Ingredients
See List
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user PUTYOUTOSLEEP.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 418.4
  • Total Fat: 7.8 g
  • Cholesterol: 94.5 mg
  • Sodium: 767.8 mg
  • Total Carbs: 41.7 g
  • Dietary Fiber: 6.2 g
  • Protein: 45.6 g

Member Reviews