Fatfree Sugarfree Banana Oat Muffin
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 C. flour1/2 C. oatmeal1/2 C. sugar or splenda if doing sugarfree1/2 t. baking powder1/2 t. baking soda1/4 t. salt2 ripe bananas, mashed1/2 c. nonfat yogurt1/4 c. egg substitute1/2 t. vanilla
Preheat oven to 350. Spray muffin pan with cooking spray or line with paper liners. Mix all well together and spoon into cups. Bake until done by inserting toothpick to test.
Number of Servings: 8
Recipe submitted by SparkPeople user PURRBALLS.
Number of Servings: 8
Recipe submitted by SparkPeople user PURRBALLS.
Nutritional Info Amount Per Serving
- Calories: 128.8
- Total Fat: 0.9 g
- Cholesterol: 0.7 mg
- Sodium: 203.5 mg
- Total Carbs: 26.2 g
- Dietary Fiber: 1.7 g
- Protein: 4.7 g
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