Orange Bran Flax Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
1 1/2 c Oat Bran1 c all-purpose flour1 c flaxseed, ground1 c wheat bran1 Tbls. baking powder1/2 tsp. salt2 whole oranges, quartered and seeded but NOT peeled1 c brown sugar1 c buttermilk1/2 c canola oil2 eggs1 tsp. baking soda1 1/2 c golden raisins
Directions


Number of Servings: 24

Recipe submitted by SparkPeople user CCATEN.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 173.8
  • Total Fat: 7.3 g
  • Cholesterol: 17.4 mg
  • Sodium: 182.4 mg
  • Total Carbs: 26.8 g
  • Dietary Fiber: 3.9 g
  • Protein: 3.7 g

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