Summer fruits farmer's cheese pancakes
(5)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
Pancakes: Egg, fresh, 3 large lightly beaten,Semi soft Farmer's cheese 1/2 cup lemon zest, 0.5 tspvanilla sugar, 1tspcinnamon, just a tiny bitFor the toppings:*Peaches, fresh, 1 medium (2-1/2" dia) (approx 4 per l ) - 1cup*Splenda, 3 tsp (remove)*Vanilla extract*Lemon Juice, 1 lemon yieldsRaspberries, 0.3 cup (remove)Water, 1/8 cup
Directions
In a not so big saucepan, mix the peaches cut in slices, water, sugar substitute and vanilla sugar. Bring to boil and allow simmering for 10 minutes. Remove from heat and stir in the lemon juice and then the raspberries.

While the topping is cooking, mix in a large bowl, the 3 eggs, 1/3 cup soft cheese, the vanilla sugar, lemon zest and add a little pinch of cinnamon (if you like).

Spray some butter flavor cooking spary on a pre-heated non stik pan 8inch/20cm, over medium heat. Spoon 1/4 cup of the batter into the pan and cook until golden at the edges. About 2 min. Loosen with a spatula and flip. Cook 1 min more. Transfer the pancakes to a heat-proof platter and place in the oven to keep warm.

Repeat with the remaining 3 pancakes.

Makes 2 (2pancakes) servings




Number of Servings: 2

Recipe submitted by SparkPeople user MARIUSCOSMOS.
Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 236.6
  • Total Fat: 12.5 g
  • Cholesterol: 337.8 mg
  • Sodium: 171.6 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 2.3 g
  • Protein: 17.0 g

Member Reviews
  • CD441578
     Nice! Farmer's cheese is basically cottage cheese pressed dry; I found it at the store but you can drain your own with cheesecloth if necessary. DH doesn't like peaches so I did all raspberries. Good flavor and nice change of pace! :) - 6/5/07
  • 1CRAZYDOG
     really good! DH enjoyed these. I did, too. - 10/8/19
  • NASFKAB
     Great idea - 8/2/19
  • FISHGUT3
     thanks - 4/9/19
  • JANET552
     These were fantastic!! - 1/4/18
  • JAC-ATTACK
     These were awesome. I didn't think they would turn out, pancakes made from cheese and eggs. They were great. I used 1 T agave nectar in the fruit mix instead of splenda. Used blueberries & cooked w/peaches for the last min. - 9/6/09
  • 1HAPPYSPIRIT
     Delicious! - 3/8/21
  • CHERYLHURT
     I love my cottage cheese pancakes recipe! - 12/17/20
  • AZMOMXTWO
     thank you - 11/8/20
  • TORECASHEALTH
     Where do you find Farmer's Cheese? I live in FL - 6/2/07
  • MARILENASPARK
     I just tryed this this morning. Very nice. I am a crape lover and master (hihi) so I love diversity! The cheese was a nice add. For the raspberry and peaches mix, I have added 1tbsp of water (1/8 = 2tbsp), so to have 3tbsp in total. Don't worry if it does look like not much water, it is ok. Loved it - 5/25/07



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