Eggless Chocolate Peppermint Cookies
- Number of Servings: 20
Ingredients
Half cup unsalted butterQuarter cup sugarThree quarters cup plain flour1 teaspoon vanilla extractOne Eighth teaspoon baking powderHalf cup chocolate chips4 lightly crushed average candy canes.
Cream butter and sugar well.
Add flour, extract and baking powder.
Stir in chocolate chips and roughly crushed candy canes.
Bake at 300f or 150c for 15 mins or until cooked through, this varies with how big they are made.
Number of Servings: 20
Recipe submitted by SparkPeople user POOKIEPUP.
Add flour, extract and baking powder.
Stir in chocolate chips and roughly crushed candy canes.
Bake at 300f or 150c for 15 mins or until cooked through, this varies with how big they are made.
Number of Servings: 20
Recipe submitted by SparkPeople user POOKIEPUP.
Nutritional Info Amount Per Serving
- Calories: 99.5
- Total Fat: 5.9 g
- Cholesterol: 13.4 mg
- Sodium: 9.0 mg
- Total Carbs: 11.0 g
- Dietary Fiber: 0.3 g
- Protein: 0.9 g