Sandye's Sausage Balls

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 73
Ingredients
1 lb bulk sausage3 Cups Bisquick12 oz grated cheddar cheese
Directions
Mix all ingredients together; (the dough hook on a professional stand mixer helps immensely). Use a cookie scoop to help shape uniform size balls and bake at 350 for 15-20 minutes on cookie sheet. Freezes well.

Number of Servings: 73

Recipe submitted by SparkPeople user SANDYE910.

Servings Per Recipe: 73
Nutritional Info Amount Per Serving
  • Calories: 58.4
  • Total Fat: 3.8 g
  • Cholesterol: 7.1 mg
  • Sodium: 128.3 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.7 g

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