Sandye's Sausage Balls
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 73
Ingredients
Directions
1 lb bulk sausage3 Cups Bisquick12 oz grated cheddar cheese
Mix all ingredients together; (the dough hook on a professional stand mixer helps immensely). Use a cookie scoop to help shape uniform size balls and bake at 350 for 15-20 minutes on cookie sheet. Freezes well.
Number of Servings: 73
Recipe submitted by SparkPeople user SANDYE910.
Number of Servings: 73
Recipe submitted by SparkPeople user SANDYE910.
Nutritional Info Amount Per Serving
- Calories: 58.4
- Total Fat: 3.8 g
- Cholesterol: 7.1 mg
- Sodium: 128.3 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 0.1 g
- Protein: 2.7 g
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