Brazilian Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
3 c boiled (Uncle Ben's) white rice1/4 c butter melted4 beaten eggs1 lb. grated sharp cheddar cheese (craker barrel)1 c. whole milk1 pkg. frozen chopped spinach - cooked & squished1 tbsp chopped onion1 tbsp worchestershire sauce2 tsp salt1/2 tsp each: rosemary, thyme, marjoram
Preheat oven to 350 degrees
Mix well (everything but rice)
Fold in rice
Place in tall 2 qt. baking dish
Bake in pan of water 30-45+ minutes until center firm (knife comes out clean)
Serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user KALIGIRL.
Mix well (everything but rice)
Fold in rice
Place in tall 2 qt. baking dish
Bake in pan of water 30-45+ minutes until center firm (knife comes out clean)
Serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user KALIGIRL.
Nutritional Info Amount Per Serving
- Calories: 413.9
- Total Fat: 22.9 g
- Cholesterol: 175.2 mg
- Sodium: 1,222.4 mg
- Total Carbs: 25.3 g
- Dietary Fiber: 1.2 g
- Protein: 22.1 g
Member Reviews