pico de gallo
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
3 tomatoes3 small jalapeños1 medium oniongarlic powdersaltpepper if you'd likecilantro is optional
Dice tomatoes, onions and jalapeños. Put it all in a bowl and season to taste with garlic powder, salt and you can add black pepper too if you'd like. It's so simple and so good. I serve it with baked Scoops. It will make about 4 servings.
Number of Servings: 1
Recipe submitted by SparkPeople user SALLYANDTILLY.
Number of Servings: 1
Recipe submitted by SparkPeople user SALLYANDTILLY.
Nutritional Info Amount Per Serving
- Calories: 136.5
- Total Fat: 1.7 g
- Cholesterol: 0.0 mg
- Sodium: 192.3 mg
- Total Carbs: 30.1 g
- Dietary Fiber: 7.4 g
- Protein: 5.2 g