Shrimp Salan

Name: Shrimp Salan Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 4
Ingredients: Shrimp raw 50 small; Canola Oil 5 tbsp; Onions raw 1 small; 1/2 a Green Pepper; chilli powder 0.5 tsp; Salt 1 tsp; Ginger & Garlic Paste 0.5 tbsp; 1 tomato

Minutes to Prepare: 15
Minutes to Cook: 45

Number of Servings: 4

Ingredients

Shrimp, raw, 50 small Canola Oil, 5 tbsp Onions, raw, 1 small 1/2 a Green Pepper chilli powder, 0.5 tsp Salt, 1 tsp Ginger & Garlic Paste, 0.5 tbsp 1 tomato

Directions

serves 4 people easily, serve over basmati rice.

Number of Servings: 4

Recipe submitted by SparkPeople user FATIMAQURAISHI.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 240.1
Total Fat: 18.9 g
Cholesterol: 95.0 mg
Sodium: 689.9 mg
Total Carbs: 4.8 g
Dietary Fiber: 0.8 g
Protein: 13.3 g

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