Crock Pot Pork Tenderloin
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 lb lean pork tenderloin1 can cranberry sauce2 tsp nutmeg
Place tenderloin in crock pot, cut up cranberry sauce and place in crockpot, spreading some on the meat. Sprinkle all with nutmeg.
Cook on low setting for 3.5 to 4 hours or a meat thermometer shows 160F.
Good served with rice.
*I think the calorie count is high - unless you pour the "juice" over rice or whatever you serve it with - you only eat a tiny bit of the cranberry sauce.
Number of Servings: 4
Recipe submitted by SparkPeople user CBUFFY.
Cook on low setting for 3.5 to 4 hours or a meat thermometer shows 160F.
Good served with rice.
*I think the calorie count is high - unless you pour the "juice" over rice or whatever you serve it with - you only eat a tiny bit of the cranberry sauce.
Number of Servings: 4
Recipe submitted by SparkPeople user CBUFFY.
Nutritional Info Amount Per Serving
- Calories: 411.0
- Total Fat: 7.5 g
- Cholesterol: 89.5 mg
- Sodium: 102.7 mg
- Total Carbs: 54.4 g
- Dietary Fiber: 1.6 g
- Protein: 31.9 g
Member Reviews