German Pancake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 C. milk1 C. flour6 eggs4 TBSP. Butter
melt the butter in a casserole in a 375 oven. Mix the flour, milk and eggs. Pour into the casserole. Bake for 15 min.
Number of Servings: 6
Recipe submitted by SparkPeople user VSEIFERT.
Number of Servings: 6
Recipe submitted by SparkPeople user VSEIFERT.
Nutritional Info Amount Per Serving
- Calories: 240.9
- Total Fat: 13.7 g
- Cholesterol: 236.4 mg
- Sodium: 139.0 mg
- Total Carbs: 18.8 g
- Dietary Fiber: 0.6 g
- Protein: 9.9 g
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