Banana Strudel
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 3,676.5
- Total Fat: 93.7 g
- Cholesterol: 400.8 mg
- Sodium: 948.4 mg
- Total Carbs: 692.5 g
- Dietary Fiber: 28.7 g
- Protein: 47.5 g
View full nutritional breakdown of Banana Strudel calories by ingredient
Introduction
My first banana strudel! My first banana strudel!Number of Servings: 1
Ingredients
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Butter, salted, 0.25 cup (remove)
Egg, fresh, 1 medium (remove)
*Flour, white, 2 cup (remove)
Granulated Sugar, 200 grams (remove)
Banana, fresh, 5 large (8" to 8-7/8" long) (remove)
Raisins, 100 grams (remove)
Bread crumbs, dry, grated, plain, .375 cup (remove)
Butter, salted, .188 cup (remove)
Granulated Sugar, 6 tsp (remove)
Powdered Sugar, 1 tbsp, unsifted (remove
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user MICHELI.
Member Ratings For This Recipe
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ANGYBEAR
