Salmon Patties
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
2 Cans pink salmon2 cups plain bread crumbs1/2 c. motzerella cheese1 L. egg, breaten1/4 C. lite mayonnaise
Mix all ingredients in a bowl.
Then form into 9 patties ( about 4oz. each)
Heat skillet
(Use 1 T. veg. oil or spray with cooking spray)
Cook each pattied over med. to high heat for 2-3 mins. on each side.
Great Plain or made into a sandwich
Number of Servings: 9
Recipe submitted by SparkPeople user 1MJFREEMAN.
Then form into 9 patties ( about 4oz. each)
Heat skillet
(Use 1 T. veg. oil or spray with cooking spray)
Cook each pattied over med. to high heat for 2-3 mins. on each side.
Great Plain or made into a sandwich
Number of Servings: 9
Recipe submitted by SparkPeople user 1MJFREEMAN.
Nutritional Info Amount Per Serving
- Calories: 322.7
- Total Fat: 14.1 g
- Cholesterol: 90.2 mg
- Sodium: 416.8 mg
- Total Carbs: 20.3 g
- Dietary Fiber: 1.4 g
- Protein: 26.8 g
Member Reviews