Chili Recipe 1
- Number of Servings: 24
Ingredients
Directions
1 1/2 lbs Ground beef, chili powder (to taste), dry ranch mix, 3 cans canned tomatoes, 3 cans rotel tomatoes, 2 cans sweet corn drained, 4 cans chili beans, 1 onion.
Makes 24 1 cup servings (about). This is the BIG crockpot full for lots of left overs.
Cook chopped onion with ground beef. Add all other ingredients. If you want it soupier, don't drain the tomatoes.
Number of Servings: 24
Recipe submitted by SparkPeople user SQL_DIVA.
Cook chopped onion with ground beef. Add all other ingredients. If you want it soupier, don't drain the tomatoes.
Number of Servings: 24
Recipe submitted by SparkPeople user SQL_DIVA.
Nutritional Info Amount Per Serving
- Calories: 246.3
- Total Fat: 7.3 g
- Cholesterol: 21.3 mg
- Sodium: 913.9 mg
- Total Carbs: 30.2 g
- Dietary Fiber: 8.1 g
- Protein: 12.8 g
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