"So-Simple" Cauliflower Mash
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 head cauliflower, cut into florets (about 8 cups)1/4 cup KRAFT Three Cheese Ranch Dressing1 green onion, thinly sliced
COOK cauliflower in boiling water in large saucepan 15 min. or until cauliflower is very tender; drain. Return cauliflower to saucepan.
ADD dressing; mash until cauliflower is light and fluffy.
TOP with onions.
Kraft Kitchens Tips
For a smoother potato-like texture, puree cooked cauliflower and dressing together in food processor or with immersion blender until very smooth.
Note
Refrigerate any leftovers. Reheat in microwaveable container just before serving.
1/2 per serving
Number of Servings: 8
Recipe submitted by SparkPeople user KRYSLOCK.
ADD dressing; mash until cauliflower is light and fluffy.
TOP with onions.
Kraft Kitchens Tips
For a smoother potato-like texture, puree cooked cauliflower and dressing together in food processor or with immersion blender until very smooth.
Note
Refrigerate any leftovers. Reheat in microwaveable container just before serving.
1/2 per serving
Number of Servings: 8
Recipe submitted by SparkPeople user KRYSLOCK.
Nutritional Info Amount Per Serving
- Calories: 54.4
- Total Fat: 3.2 g
- Cholesterol: 0.0 mg
- Sodium: 106.8 mg
- Total Carbs: 6.1 g
- Dietary Fiber: 2.7 g
- Protein: 2.4 g
Member Reviews