Layered Ground Beef Casserole
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1lb ground beef, browned and drained (I used 94/6)3 large potatoes cut into 1 inch cubes3 carrots, sliced10oz pkg of frozen peas1 med onion, sliced1 celery rib, diced1 can tomato soup1 soup-can water
Layer all ingredients as follows in crockpot after prepped as described in ingredient list: potatoes, peas, carrots, onion, celery, ground beef. Mix tomato soup and water together and pour over other ingredients. Cook on low 6-8hrs or until veggies are tender.
Number of Servings: 6
Recipe submitted by SparkPeople user AAIMOM.
Number of Servings: 6
Recipe submitted by SparkPeople user AAIMOM.
Nutritional Info Amount Per Serving
- Calories: 363.5
- Total Fat: 16.3 g
- Cholesterol: 56.7 mg
- Sodium: 407.3 mg
- Total Carbs: 35.2 g
- Dietary Fiber: 5.8 g
- Protein: 19.2 g
Member Reviews