Kevin's Milk Chocolate Chip Scone
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
5 Tbs Butter4 Tbs Whole Milk1 Large Egg1/4 tsp Salt2 1/2 tsp Baking Powder1 3/4 cup All Purpose Flour3 Tbs Sugar1/2 cup Milk Chocolate Chips (Ghirardelli)
Preheat oven to 350 Degrees
Mix the dry ingredients and then cut the butter into the mixture. Add the milk and mix until a dough ball is formed that pulls all the ingredients from the sides of the bowl. Add the chocolate chips.
Divide into six balls on a cookie sheet. Press to about 3/4 inch thick. Bake for 15 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user SKORKEPER.
Mix the dry ingredients and then cut the butter into the mixture. Add the milk and mix until a dough ball is formed that pulls all the ingredients from the sides of the bowl. Add the chocolate chips.
Divide into six balls on a cookie sheet. Press to about 3/4 inch thick. Bake for 15 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user SKORKEPER.
Nutritional Info Amount Per Serving
- Calories: 314.8
- Total Fat: 15.1 g
- Cholesterol: 61.9 mg
- Sodium: 383.5 mg
- Total Carbs: 40.6 g
- Dietary Fiber: 1.7 g
- Protein: 5.9 g
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