Hummus (GI Diet Book)

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
Chickpeas (garbanzo beans), 2 cup (remove)Tomatoe, sundried, 3 gram(s) (remove)Tahini, 4 tbsp (remove)Cumin , .5 tbsp (remove)Salt, 1 tsp (remove)Extra Light Olive Oil, 2 tbsp (remove)Water, tap, 2 fl oz (remove)Lemon juice, 1 tbsp (remove)Garlic, 1 clove (remove)
Directions
Blend everything together in a food processor.

Number of Servings: 6

Recipe submitted by SparkPeople user MARTZS.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 199.1
  • Total Fat: 11.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 650.4 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 4.5 g
  • Protein: 5.8 g

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