Rebar banana Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Ingredients:Banana, fresh, 3 large (8" to 8-7/8" long) \Flour, white, 2.5 cup Applesauce, unsweetened, .5 cup Granulated Sugar, .75 cup Brown Sugar, .75 cup, packed Butter, salted, .5 cup Wheat bran, crude, .25 cup Half and Half Cream, .25 cup Baking Soda, 2 tsp Baking Powder, 2 tsp
mush all the wet.
Add all the dry, stir until just combined. put in muffin tins. Bake for 30 minutes at 180F
makes about 20 muffins
Number of Servings: 20
Recipe submitted by SparkPeople user AWEBBY.
Add all the dry, stir until just combined. put in muffin tins. Bake for 30 minutes at 180F
makes about 20 muffins
Number of Servings: 20
Recipe submitted by SparkPeople user AWEBBY.
Nutritional Info Amount Per Serving
- Calories: 184.8
- Total Fat: 5.2 g
- Cholesterol: 13.3 mg
- Sodium: 212.5 mg
- Total Carbs: 33.7 g
- Dietary Fiber: 1.3 g
- Protein: 2.1 g
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