Stuffed Peppers-w/turkey for 2
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
ground beef/turkeybrown ricesalsa1 large pepperonion one mediumtomato sauce, 1 large can
remove top of pepper, and clean out, leaving whole
mix other ingredients, chopping onion first. Keept the tomato sauce for later.
stuff pepper and place in small pan
pour over the can of tomato sauce, place on stove top and cook on med low for 45 minutes to one hour. cut in 2 and serve.
Number of Servings: 2
Recipe submitted by SparkPeople user DIANIZON.
mix other ingredients, chopping onion first. Keept the tomato sauce for later.
stuff pepper and place in small pan
pour over the can of tomato sauce, place on stove top and cook on med low for 45 minutes to one hour. cut in 2 and serve.
Number of Servings: 2
Recipe submitted by SparkPeople user DIANIZON.
Nutritional Info Amount Per Serving
- Calories: 373.0
- Total Fat: 12.1 g
- Cholesterol: 83.6 mg
- Sodium: 1,337.7 mg
- Total Carbs: 40.3 g
- Dietary Fiber: 6.9 g
- Protein: 28.5 g
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