Spanish Spinach with Bacon

Name: Spanish Spinach with Bacon Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 1 10 oz package of frozen Spinach; .5 cups of chopped onion (white); 1 6 oz package of chopped Canadian Bacon chopped; 2 cloves crushed or chopped garlic; 1 Tbsp olive oil; 1tsp salt; 1tsp black pepper; .5 cup fat free half and half

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 4

Ingredients

1 10 oz package of frozen Spinach.5 cups of chopped onion (white)1 6 oz package of chopped Canadian Bacon chopped2 cloves crushed or chopped garlic1 Tbsp olive oil1tsp salt1tsp black pepper.5 cup fat free half and half

Directions

sautee onions, garlic, salt, pepper, and bacon until onions are well cooked
added frozen spinach and sautee until cooked
add in half and half, mix
cook off some of the liquid
serve

Number of Servings: 4

Recipe submitted by SparkPeople user LRTHOMSON5.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 139.8
Total Fat: 6.9 g
Cholesterol: 21.8 mg
Sodium: 1,344.1 mg
Total Carbs: 8.9 g
Dietary Fiber: 2.2 g
Protein: 11.4 g

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