Basic Easy Taco Meat
- Number of Servings: 24
Ingredients
Directions
1/2 c. taco seasoning2 lb. ground beef, 10% fat1 1/3 c. water
Brown meat and drain excess fat. Add water and seasoning mix. Simmer 10-15 minutes.
Number of Servings: 24
Recipe submitted by SparkPeople user THESVELTEME.
Number of Servings: 24
Recipe submitted by SparkPeople user THESVELTEME.
Nutritional Info Amount Per Serving
- Calories: 75.9
- Total Fat: 3.8 g
- Cholesterol: 20.9 mg
- Sodium: 304.9 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.0 g
- Protein: 8.0 g