Oven Roasted Potatoes
- Number of Servings: 4
Ingredients
*Extra Virgin Olive Oil, 2 tbsp * Sea Salt Grinder (1/4 tsp), 0.25 tsp *red skin potato (1 medium), 7 serving *Epicure 3 Onion Dip Mix, .5 tbsp or substitute Other seasonings if desired*Pam - Olive Oil Cooking Spray, 1 serving
Dice or slice potatoes into wedges. Toss with olive oil and seasonings. Spread onto cookie sheet that has been sprayed with cooking spray. Bake at 400 F for 20-25 minutes, turning once if desired.
Number of Servings: 4
Recipe submitted by SparkPeople user MJYK2010.
Number of Servings: 4
Recipe submitted by SparkPeople user MJYK2010.
Nutritional Info Amount Per Serving
- Calories: 238.0
- Total Fat: 7.3 g
- Cholesterol: 0.0 mg
- Sodium: 125.0 mg
- Total Carbs: 46.1 g
- Dietary Fiber: 5.3 g
- Protein: 7.1 g
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