Apple Walnut Banana Bread

Name: Apple Walnut Banana Bread Recipe
Prep time: 20 min
Cook time: 50 min
Total time: 70 min
Yield: 16
Ingredients: 1 1/4 c. sugar; 1 stick margarine; 1/2 c. eggbeaters; 1/2 c. soymilk or skim milk; 3 medium bananas mashed; 1 tsp vanilla; 2 c. flour; 1/2 c whole wheat or graham flour; 1 tsp salt; 1 tsp baking soda; 2 medium apples peeled and chopped; 1c chopped walnuts

Minutes to Prepare: 20
Minutes to Cook: 50

Number of Servings: 16

Ingredients

1 1/4 c. sugar1 stick margarine1/2 c. eggbeaters1/2 c. soymilk or skim milk3 medium bananas, mashed1 tsp vanilla2 c. flour1/2 c whole wheat or graham flour1 tsp salt1 tsp baking soda2 medium apples, peeled and chopped1c chopped walnuts

Directions

Heat oven to 350 degrees.
Cream margarine and sugar in mixer. Add eggs until well blended. Mash bananas with fork, and add to mixture. Mix in vanilla and soy milk.
Mix dry ingredients in a separate bowl, then mix with wet ingredients just until blended. Stir in apples and walnuts.
Pour into two greased loaf pans. Bake at 350 degrees for 45 minutes to an hour, or until a toothpick inserted into the middle comes out clean.
Makes 16 servings

Number of Servings: 16

Recipe submitted by SparkPeople user GOOSER.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 291.1
Total Fat: 11.3 g
Cholesterol: 0.0 mg
Sodium: 309.1 mg
Total Carbs: 45.6 g
Dietary Fiber: 3.0 g
Protein: 4.8 g

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Member Reviews

NICKIPLUS3
Thanks for the update. I have all these ingredients on hand, so I'll have to give it a try. - 1/9/10

Reply from GOOSER (1/9/10)
wow- I completely forgot them in the ingredient list! It's been corrected. Please do try it; I modified this from a Betty Crocker recipe, and it's pretty good.