Beetroot, Carrot & Horseradish Coleslaw

(1)
  • Number of Servings: 4
Ingredients
100g beetroot100g carrot4 tspn horseradish sauce
Directions
Grate beetroot & carrot - mix with horseradish.

Number of Servings: 4

Recipe submitted by SparkPeople user OPHELIA105.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 46.0
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 71.8 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 0.7 g

Member Reviews
  • SM-ARTGIRL
    Easy & tasty.
    I added walnuts - 2/15/11