Baked Potato Slices
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
1 can of sliced white potatoes, drained1 tsp Extra Virgin Olive Oil1 tbs Garlic Powder1 tbs Lawry's Season Salt
Makes 2 1-cup servings
Lay the slices flat on a cookie sheet
Drizzle the olive oil over the top of the slices
Sprinkle the garlic powder and season salt over the slices
Bake at 350 degrees for 15-30 minutes (length of time depends on how brown/crispy you want your potatoes)
Number of Servings: 2
Recipe submitted by SparkPeople user SHAREINPA.
Lay the slices flat on a cookie sheet
Drizzle the olive oil over the top of the slices
Sprinkle the garlic powder and season salt over the slices
Bake at 350 degrees for 15-30 minutes (length of time depends on how brown/crispy you want your potatoes)
Number of Servings: 2
Recipe submitted by SparkPeople user SHAREINPA.
Nutritional Info Amount Per Serving
- Calories: 114.7
- Total Fat: 2.3 g
- Cholesterol: 0.0 mg
- Sodium: 2,541.1 mg
- Total Carbs: 21.1 g
- Dietary Fiber: 1.4 g
- Protein: 2.7 g
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