Chimichanga Enchiladas
- Number of Servings: 8
Ingredients
Directions
Tomato sauceCheesechimichangasolivesgreen onions
See package.
Number of Servings: 8
Recipe submitted by SparkPeople user MOMTO7SWEETIES.
Number of Servings: 8
Recipe submitted by SparkPeople user MOMTO7SWEETIES.
Nutritional Info Amount Per Serving
- Calories: 534.8
- Total Fat: 30.8 g
- Cholesterol: 48.5 mg
- Sodium: 970.6 mg
- Total Carbs: 44.8 g
- Dietary Fiber: 3.8 g
- Protein: 18.7 g
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