Deb's Chicken Enchilada Casserole

Name: Deb''s Chicken Enchilada Casserole Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 8
Ingredients: *98% Fat Free Cambell's Cream of chicken Soup 2.5 cup (remove); *Chicken - Kirkland Canned Chicken Breast in Water 1serv=2oz 7 serving (remove); *Rotel Original Diced Tomatoes & Green Chiles 1.5 cup (remove); *Birds Eye Frozen Spinach 0.33 cup (remove); *Lawry's Taco Seasoning (2 tbs) 1.5 serving (remove); jalepeno & cheddar dip 4 tbsp (remove); Corn Tortillas 8 oz (remove); *NATURAL SHREDDED CHEESE - KRAFT NATURAL CHEESE SHREDS - COLBY & MONTEREY JACK 2% MILK SHREDDED 4 serving (remove)

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Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 8

Ingredients

*98% Fat Free Cambell's Cream of chicken Soup, 2.5 cup (remove)*Chicken - Kirkland Canned Chicken Breast in Water 1serv=2oz, 7 serving (remove)*Rotel Original Diced Tomatoes & Green Chiles, 1.5 cup (remove)*Birds Eye Frozen Spinach, 0.33 cup (remove)*Lawry's Taco Seasoning (2 tbs), 1.5 serving (remove)jalepeno & cheddar dip, 4 tbsp (remove)Corn Tortillas, 8 oz (remove)*NATURAL SHREDDED CHEESE - KRAFT NATURAL CHEESE SHREDS - COLBY & MONTEREY JACK 2% MILK SHREDDED, 4 serving (remove)

Directions

mix all ingredients except for cheese and tortillas in a saucepan in a 9 x 13 baking dish, layer sauce, tortillas & cheese. Bake @400 for 20 minutes

Number of Servings: 8

Recipe submitted by SparkPeople user DEBKING37.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving