Basic Balsamic Vinaigrette

Name: Basic Balsamic Vinaigrette Recipe
Yield: 8
Ingredients: 1 t garlic minced; 3 t dijon mustard (such as grey poupon); 1 T honey; dash black pepper; dash salt; 2 T olive oil; 3 T balsamic vinegar

Number of Servings: 8

Ingredients

1 t garlic, minced3 t dijon mustard (such as grey poupon)1 T honeydash black pepperdash salt2 T olive oil3 T balsamic vinegar

Directions

Combine ingredients in small bowl and whisk to combine well. Chill for 2 hours before serving, shake well before serving.

Number of Servings: 8

Recipe submitted by SparkPeople user ROTTMOM71.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 43.2
Total Fat: 3.4 g
Cholesterol: 0.0 mg
Sodium: 66.4 mg
Total Carbs: 3.0 g
Dietary Fiber: 0.0 g
Protein: 0.0 g

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