Chicken and Rice Burritos
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
1 cup Minute ready to Serve Brown & wild rice 1/4 cup salsa1/2 cup (3 ounces) of cooked, diced chicken breast1/4 cup Kraft cheddar cheese 2% milk2 Santa Fe Tortillas homestyle whole grain2 tbs light sour cream
Prepare rice according to package direactions. In medium microwave-safe bowl, combine salsa and chicken. Microwave on high 2 min. Stir in cheese and rice. Divide mixture into tortillas. Serve with cilantro and sour cream if desired. Serves 2
Number of Servings: 2
Recipe submitted by SparkPeople user COLLINKD1.
Number of Servings: 2
Recipe submitted by SparkPeople user COLLINKD1.
Nutritional Info Amount Per Serving
- Calories: 334.1
- Total Fat: 10.8 g
- Cholesterol: 42.5 mg
- Sodium: 1,020.5 mg
- Total Carbs: 38.5 g
- Dietary Fiber: 7.5 g
- Protein: 24.9 g
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