Chicken & Sausage Cassoulet
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 lb smoked sausage4 skinned boned chicken breast diced1/2 onion chopped1/2 green pepper chopped1 clove garlic minced1 bay leave1 (14.5 ounce) can diced tomatoes undrained1 t dried thyme1/2 t salt1/4 t pepper1 can white beans1/4 cup chicken broth
8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user GTOWEN@AOL.COM.
Number of Servings: 8
Recipe submitted by SparkPeople user GTOWEN@AOL.COM.
Nutritional Info Amount Per Serving
- Calories: 366.7
- Total Fat: 17.5 g
- Cholesterol: 115.1 mg
- Sodium: 555.8 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 3.2 g
- Protein: 40.1 g
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