Cheese Grits with Veggie Broth
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user GRAMMIEMELEA.
2 cups vegetable broth2 T butter1/2 quick grits1 cup reduced fat cheese
Number of Servings: 4
Recipe submitted by SparkPeople user GRAMMIEMELEA.
Nutritional Info Amount Per Serving
- Calories: 107.3
- Total Fat: 7.7 g
- Cholesterol: 21.2 mg
- Sodium: 683.8 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.0 g
- Protein: 6.9 g
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