Smashed Cauliflower

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
Cauliflower, raw, 2 head, medium (5-6" dia) (remove)Brummel & Brown Butter, 6 serving (remove)Milk, nonfat, .5 cup (remove)Garlic, 1 tsp (remove)
Directions
Boil Cauliflower until tender. Drain. Add to mixing bowel. Mix in the remaining ingredients and serve.

Number of Servings: 12

Recipe submitted by SparkPeople user K2MC1122.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 49.7
  • Total Fat: 2.7 g
  • Cholesterol: 0.2 mg
  • Sodium: 78.0 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.2 g

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