Scallopped Potatoes and Ham

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
2 large potatoes, chopped1lb Ham chopped1 can cream of Onion Soup1 cup Milk1/2 cup sour cream1 med onion chopped3/4 shredded cheese
Directions
Mix soup, milk, sour cream and onion. In a baking dish layer 1/2 the potatoes, 1/2 ham, and 1/2 sauce, repeat and top with cheese. Bake covered at 350 F for 2 hours.

Number of Servings: 6

Recipe submitted by SparkPeople user NIKI778.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 406.1
  • Total Fat: 18.4 g
  • Cholesterol: 68.5 mg
  • Sodium: 1,311.3 mg
  • Total Carbs: 35.1 g
  • Dietary Fiber: 3.2 g
  • Protein: 25.1 g

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