Bread Machine White Bread

  • Number of Servings: 6
Ingredients
1 c warm water1 egg, beaten (make sure the egg is room temp!)2 tbsp dry milk powder1 tbsp sugar2 tsp oil 1 1/2 salt3 c flour1 1/4 tsp active yeast
Directions
Mix the ingredients in your bread machine. Make sure the egg is room temperature or warm it for a few minutes in a cup of warm water. Set the machine for a normal to light crust and set it to bake. Depending on your machine, it will be done in a few hours.

Number of Servings: 6

Recipe submitted by SparkPeople user BAMA_GIRL_36804.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 305.7
  • Total Fat: 6.0 g
  • Cholesterol: 35.4 mg
  • Sodium: 617.8 mg
  • Total Carbs: 52.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 7.7 g

Member Reviews