Spinach & Walnut Salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1 bag (12 cups) fresh spinach1 cup sliced button mushrooms1 cup cherry or grape tomatos, halved1 can mandarin oranges, drained1/2 cup chopped walnuts1/3 cup Ken's Lite Raspberry Walnut dressing1/2 cup sliced red onions(optional) sliced strawberries, raspberries(optional) sliced almonds
Directions
Dress the salad just before serving and toss.

Number of Servings: 6

Recipe submitted by SparkPeople user LSIMPSON6.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 153.8
  • Total Fat: 10.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 132.6 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 2.9 g
  • Protein: 4.1 g

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