Salmon Cheese Casserole

Name: Salmon Cheese Casserole Recipe
Yield: 6
Ingredients: 1 can salmon; 1 cup chopped onion; 1 cup plain bread crumbs; 1 egg; 1/4 cup skim milk; 1 1/2 cup shredded cheddar cheese; salt and pepper to taste; 1 Tbsp lemon juice

Number of Servings: 6

Ingredients

1 can salmon1 cup chopped onion1 cup plain bread crumbs1 egg1/4 cup skim milk1 1/2 cup shredded cheddar cheesesalt and pepper to taste1 Tbsp lemon juice

Directions

Mix all ingredients together in a medium bowl. Spray a 3 qt crockpot with cooking spray. Spoon mixture into crockpot. Cook on low 3-4 hours

Number of Servings: 6

Recipe submitted by SparkPeople user NOTDIYHEATHER.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 318.9
Total Fat: 15.8 g
Cholesterol: 106.9 mg
Sodium: 380.8 mg
Total Carbs: 17.1 g
Dietary Fiber: 1.3 g
Protein: 26.2 g

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