Cheezy Mac Dinner
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
1 lb. Box elbow macaroni1 med onion, choppedOlive oil1 lb. Ground beef substitute28 oz. jar pasta sauce¼ c. fresh grated parmesean cheese
Cook the pasta. Saute the onion in a little oil then add the meat and cook over med-high heat until done. Drain any oil, then add salt and pepper to taste. In a large saucepan, combine the sauce, cheese and the beef mixture and bring to a simmer. Add the pasta, turn off the heat and let sit 5-10 min before serving.
Number of Servings: 6
Recipe submitted by SparkPeople user IRISHVEG1.
Number of Servings: 6
Recipe submitted by SparkPeople user IRISHVEG1.
Nutritional Info Amount Per Serving
- Calories: 310.1
- Total Fat: 9.2 g
- Cholesterol: 27.4 mg
- Sodium: 1,037.7 mg
- Total Carbs: 41.1 g
- Dietary Fiber: 7.0 g
- Protein: 15.1 g
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