Caesar Dressing
- Number of Servings: 4
Ingredients
Directions
1 Tbsp Mayo2 Tbsp Dijon Mustard1 Tbsp Capers3 Garlic Cloves1 Tbsp Lemon Juice1/4 Cup Grated Parmesan Cheese1" Anchovy Paste1/4 Cup Olive Oil
Mix first seven ingredients in blender or food processor, then drizzle in olive oil. Salt and pepper to taste.
Number of Servings: 4
Recipe submitted by SparkPeople user SCARABIANS.
Number of Servings: 4
Recipe submitted by SparkPeople user SCARABIANS.
Nutritional Info Amount Per Serving
- Calories: 194.9
- Total Fat: 18.6 g
- Cholesterol: 12.2 mg
- Sodium: 579.0 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.1 g
- Protein: 4.9 g
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